WW Mini Apple Pie Cookies

WW Mini Apple Pie Cookies (Easy Low-Point Dessert)

If you’re craving a warm, cozy dessert but want to stay on track with your Weight Watchers goals, these WW Mini Apple Pie Cookies are the perfect solution. They combine the comforting flavors of classic apple pie with the convenience of bite-sized cookies—all while keeping points low and portions controlled.

These mini treats are soft, lightly sweet, and topped with cinnamon-spiced apples, making them ideal for fall gatherings, holiday trays, or an everyday guilt-free dessert.


Ingredients You’ll Need

For the cookie base:

  • Refrigerated sugar cookie dough or light homemade cookie dough
  • Cooking spray

For the apple topping:

  • Diced apples (Granny Smith or Honeycrisp work best)
  • Cinnamon
  • Nutmeg (optional)
  • Brown sugar substitute or light brown sugar
  • Lemon juice
  • Cornstarch (for thickening)
  • Water

How to Make Mini Apple Pie Cookies

Step 1: Prepare the Cookie Base

Preheat your oven to 350°F (175°C). Lightly spray a mini muffin tin with cooking spray. Press a small amount of cookie dough into each cup, forming a shallow well.

Step 2: Cook the Apple Filling

In a saucepan over medium heat, combine diced apples, cinnamon, sweetener, lemon juice, water, and cornstarch. Cook until the apples soften and the mixture thickens into a glossy filling.

Step 3: Assemble

Spoon the apple mixture evenly over each cookie base.

Step 4: Bake

Bake for 12–15 minutes or until the cookie edges turn golden and the filling is bubbly.

Step 5: Cool & Serve

Allow cookies to cool in the pan for 10 minutes before removing. Serve warm or at room temperature.


Weight Watchers SmartPoints

  • Estimated Points: 2–3 SmartPoints per cookie
    (Points may vary depending on ingredients used—always calculate with your specific brands.)

Tips for the Best Results

  • Use mini muffin tins for perfect portion control
  • Finely dice apples so they cook evenly
  • Add a sprinkle of extra cinnamon for stronger apple pie flavor
  • Serve with fat-free whipped topping for a classic pie vibe

Storage & Make-Ahead Tips

  • Store in an airtight container in the refrigerator for up to 4 days
  • Freeze for up to 2 months
  • Reheat briefly in the microwave before serving

Perfect Occasions to Serve These Cookies

  • Holiday dessert tables
  • Fall potlucks
  • Weeknight WW desserts
  • After-dinner sweet cravings
  • Meal-prep snacks

These WW Mini Apple Pie Cookies prove that you don’t have to give up dessert to stay on track. With their warm cinnamon-apple topping and soft cookie base, they deliver big flavor in a small, smart portion.

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