No-Bake Chocolate Peanut Butter Balls

Hannah Peterson January 5, 2026 2 min read

(3 Ingredients, 1 WW Point Each!)

If you’re anything like me, you need a sweet treat that feels indulgent but still fits into your Weight Watchers lifestyle. These No-Bake Chocolate Peanut Butter Balls are exactly that. They’re rich, creamy, chocolatey, and shockingly easy — no oven, no mixer, and just 3 simple ingredients.

I keep a container of these in the fridge at all times because they’re perfect for:

after-dinner cravings
afternoon snacks
portion-controlled treats
meal prep for the week

And the best part? Just 1 WW point per ball.

WW Meal Plan

No-Bake Chocolate Peanut Butter Balls

Hannah Peterson | Hantol

Calories55 kcal

Ingredients

(Makes about 20 balls)
½ cup PB2 or powdered peanut butter
¼ cup water (or unsweetened almond milk)
½ cup sugar-free chocolate chips, melted
That’s it. No flour. No sugar. No baking.

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Instructions

Mix the peanut butter In a bowl, combine PB2 and water. Stir until smooth and thick like regular peanut butter.
Form the balls Scoop out small portions (about 1 tablespoon each) and roll into balls. Place on a parchment-lined plate or tray.
Melt the chocolate Microwave the sugar-free chocolate chips in 20-second intervals, stirring until smooth.
Dip & coat Dip each peanut butter ball into the melted chocolate, coating fully. Let excess drip off.
Chill Refrigerate for 20–30 minutes until firm.
Store & enjoy Keep in an airtight container in the fridge for up to 7 days.
WW Points
1 Point per ball
Entire batch ≈ 20 points total
*(Points may vary slightly by brand — always double-check your app)*

Notes & Tips

Sugar: <1g

Nutrition Facts

Per serving

Nutrition facts per serving
Nutrient	Amount per serving
Calories	55 kcal
Total fat	3 g
Total carbohydrate	5 g
Fibre	2 g
Protein	2 g

Nutrition values are approximate and vary with brands and portion sizes.

Published January 5, 2026 · Updated October 20, 2026

By Hannah Peterson

I’m Hannah, the creative mind behind Hantol.co.uk and the heart of every recipe I share. I love cooking with seasonal ingredients and creating dishes that are beautiful, nourishing, and kind to the planet. My recipes are simple, joyful, and full of flavor, made for everyday home cooks like you.