Vegan Coconut Bliss Balls (No-Bake!)
🌱 Vegan Coconut Bliss Balls 🥥
These Vegan Coconut Bliss Balls are no-bake snowballs — a soft coconut center rolled in more shredded coconut. No oven. No dairy. They taste like a coconut truffle and take about 15 minutes plus a chill.
I love keeping a plate of these in the fridge for when I want something sweet that isn’t a whole cake. If the mix feels sticky, add coconut. If it feels dry, add a spoon of coconut cream. 💚
Jump to Recipe ↓ 🌱
Why You’ll Love These Balls 💚
- 🌱 Completely vegan
- ❄️ No-bake
- 🥥 Packed with coconut
- ⏱️ 15-minute mix
- 🧊 Fridge candy
- 🎉 Pretty on a platter
The Secret to Balls That Hold Their Shape
Use fine shredded coconut for the dough and extra for rolling. Thick coconut cream binds everything. Chill the mix 20 minutes before you roll so your hands don’t melt it. Cold dough = neat spheres.
Frequently Asked Questions ❓
Can I sweeten them without refined sugar? 🍁
Yes. Maple or date paste both work. Start with 3 tablespoons and taste.
Do they need to stay refrigerated? 🧊
Yes. They soften at room temperature.
Can I add a filling? 🍫
A square of dark chocolate in the center is excellent.
🌱 Vegan Coconut Bliss Balls
Ingredients 🛒
- 2 cups unsweetened shredded coconut, plus ½ cup for rolling
- ⅓ cup coconut cream
- 3 tablespoons maple syrup or powdered sugar
- 1 tablespoon coconut oil, melted
- ½ teaspoon vanilla extract
- Pinch of salt
Instructions 👩🍳
- Stir 2 cups coconut with coconut cream, maple, coconut oil, vanilla, and salt until it holds together.
- Chill 20 minutes.
- Roll into 12 balls. Coat in the extra shredded coconut.
- Chill 10–15 minutes more, until firm.
Nutrition
| Nutrient | Per ball (1/12) |
|---|---|
| Calories | 120 |
| Protein | 1g |
| Net carbohydrates | 5g |
| Total carbohydrates | 7g |
| Fiber | 2g |
| Total fat | 11g |
| Sodium | 20mg |
Estimates based on shredded coconut, coconut cream, and maple. Exact numbers may vary by coconut brand.
Notes & Tips 💡
- Pulse the coconut briefly if you want a smoother center.
- A drop of coconut extract makes them taste extra tropical.
- These freeze well. Thaw 5 minutes before serving.
- Wet your hands slightly so the mix doesn’t stick while rolling.
These Vegan Coconut Bliss Balls are snowy, sweet, and made without turning on the oven. A coconut bite that looks like a bakery truffle. 🥥🌱
If you make them, I’d love to hear how they turned out — leave a comment or tag me!
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