Loaded Vegan Stuffed Sweet Potatoes
These loaded vegan stuffed sweet potatoes are the perfect combo of sweet, savory, and creamy 😍✨ Packed with nutrients and super satisfying!
🧾 Ingredients
- 2 large sweet potatoes 🍠
- 1 cup mushrooms (sliced) 🍄
- 2 cups spinach 🌿
- 1 avocado (diced) 🥑
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt & pepper
- 1 tbsp sesame seeds
👩🍳 Instructions
- Bake sweet potatoes at 200°C (400°F) for 40–45 mins
- Sauté mushrooms in olive oil
- Add spinach → cook until wilted
- Slice open baked potatoes
- Fill with mushroom + spinach mix
- Top with avocado + sesame seeds
- Season & serve
🍽️ Serving Ideas
- Add vegan feta or tahini drizzle 🥄
- Sprinkle chili flakes for heat 🌶️
- Pair with side salad 🥗
💡 Tips
- Roast mushrooms for deeper flavor
- Add chickpeas for extra protein 💪
- Use lime juice for freshness 🍋
🥗 Nutrition
- High in fiber & vitamins 🌱
- Healthy fats from avocado
- Naturally gluten-free
🔥 Simple, wholesome, and bursting with flavor—your new favorite healthy meal! 😋🍠🥑
