Healthy Banana Brownies (Moist, Easy & Guilt-Free)

ByHannah Peterson

These Healthy Banana Brownies are naturally sweet, ultra moist, and super fudgy 😍🍫 Made with simple ingredients—no refined sugar, no guilt!

🧾 Ingredients

  • 2 ripe bananas 🍌
  • ½ cup peanut butter (or almond butter)
  • ¼ cup cocoa powder 🍫
  • 2–3 tbsp maple syrup (optional)
  • 1 tsp vanilla extract
  • ½ tsp baking soda
  • Pinch of salt
  • ¼ cup dark chocolate chips (optional)

👩‍🍳 Instructions

  1. Preheat oven to 180°C (350°F)
  2. Mash bananas until smooth
  3. Mix in peanut butter, cocoa, vanilla & maple syrup
  4. Stir in baking soda + salt
  5. Fold in chocolate chips
  6. Pour into lined baking pan
  7. Bake 15–20 minutes
  8. Let cool before slicing (important for fudgy texture!)

🍽️ Serving Ideas

  • Enjoy warm with a drizzle of peanut butter 🥜
  • Pair with coffee ☕
  • Top with berries 🍓

💡 Tips

  • Use very ripe bananas for best sweetness
  • Don’t overbake → keeps them gooey
  • Chill for firmer brownie texture

🥗 Nutrition

  • Naturally sweet 🍌
  • No refined sugar ❌
  • Gluten-free & dairy-free 🌱

🔥 Soft, chocolatey, and secretly healthy—these brownies are addictive! 😋🍫

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