Lemon Ginger Glow Smoothie

Lemon Ginger Glow Smoothie

🌱 Lemon Ginger Glow Smoothie 🍋

This Lemon Ginger Glow Smoothie is a pale yellow blend of frozen banana, lemon, and fresh ginger, poured into two glasses and finished with mint. No dairy. The lemon keeps it bright. The ginger keeps it from tasting like a plain banana shake.

I love blending the ginger with the ice so it doesn’t sit in a clump. A small piece is enough. More turns sharp. Mint goes on top, not in the blender, so it stays green. 💚

Jump to Recipe ↓ 🌱

Lemon ginger glow smoothie in two glasses

Why You’ll Love This Smoothie 💚

  • 🌱 Completely vegan
  • 🍋 Fresh lemon
  • 🫚 Real ginger
  • 🍌 Creamy without dairy
  • ⏱️ Ready in 5 minutes
  • 🥤 Two glasses

The Secret to a Smoothie That Isn’t Bitter

Use the lemon juice, not the white pith. A frozen banana is what makes it thick and pale gold. Peel the ginger and use a small knob. If it tastes sharp, add another splash of plant milk, not more sugar.

Frequently Asked Questions ❓

Can I skip the banana? 🍌

Use frozen mango. It stays thick and turns a deeper gold.

How spicy is the ginger? 🫚

Mild with a 1-inch piece. Add more only if you want heat.

Can I make it ahead? 🧊

Best right away. It keeps 1 day in the fridge. Shake before you drink it.

🌱 Lemon Ginger Glow Smoothie

Prep: 5 min Cook: 0 min Total: 5 min Servings: 2 glasses

Ingredients 🛒

  • 1 frozen banana
  • 1 cup plant milk
  • Juice of 1 lemon
  • 1-inch piece fresh ginger, peeled
  • ½ cup ice
  • 1 teaspoon maple syrup, optional
  • Fresh mint, for serving

Instructions 👩‍🍳

  1. Add banana, plant milk, lemon juice, ginger, ice, and maple syrup to a blender.
  2. Blend until smooth and pale gold.
  3. Pour into two glasses. Top with mint.

Nutrition

Nutrient Per glass (1/2)
Calories 120
Protein 2g
Net carbohydrates 22g
Total carbohydrates 25g
Fiber 3g
Total fat 2g
Sodium 50mg

Estimates based on a banana, lemon, and ginger smoothie with unsweetened plant milk. Exact numbers may vary by milk brand.

Notes & Tips 💡

  • A pinch of turmeric deepens the gold color.
  • Don’t blend the mint if you want it to stay bright on top.
  • Cold plant milk makes a thicker glass than room-temperature milk.
  • Taste before you add maple. Ripe banana is often sweet enough.

This Lemon Ginger Glow Smoothie is cold, bright, and ready in one blend. A yellow glass that still tastes like lemon. 🍋🌱

If you make it, I’d love to hear how it turned out — leave a comment or tag me!

Comments (2)

4.0 (1 rating): average 4.0 out of 5

Ariel Paz Rated 4 out of 5Verified
Looks yummy. Could you maybe add a Pinterest button so we can share your recipes? Thanks!
Hannah PetersonAuthor
Hi Ariel, thanks for the kind words! I’ll look into adding a Pinterest share button for the recipes. Hope you enjoy the smoothie.

Hannah

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