🥚 Air Fryer Frittata

Enjoy a quick, hearty breakfast or brunch with this easy Air Fryer Frittata!
It’s light, fluffy, and loaded with your favorite mix-ins like veggies, cheese, and bacon — all cooked perfectly in the air fryer.

💛 Why You’ll Love This

✅ Ready in under 15 minutes
✅ No oven or stovetop needed
✅ Customizable with any ingredients
✅ Perfect for meal prep or busy mornings

🧂 Ingredients

• 6 large eggs
• ¼ cup milk or cream
• ½ cup shredded cheese (cheddar, mozzarella, or your favorite)
• ½ cup chopped vegetables (bell peppers, onions, spinach, tomatoes, etc.)
• ¼ cup cooked bacon or ham (optional)
• Salt & pepper, to taste
• ½ tsp garlic powder (optional)

👩‍🍳 Instructions

1️⃣ Preheat Air Fryer to 320°F (160°C).
2️⃣ In a bowl, whisk together eggs, milk, salt, pepper, and garlic powder.
3️⃣ Stir in chopped vegetables, cheese, and meat (if using).
4️⃣ Line a heat-safe dish or silicone baking pan with parchment paper and pour in the mixture.
5️⃣ Air fry for 12–15 minutes, or until the center is set and the top is golden.
6️⃣ Let cool for 2–3 minutes before slicing.

✨ Tips

💡 Add a sprinkle of fresh herbs like parsley or chives for extra flavor.
💡 Great for using up leftover veggies or proteins.
💡 Store leftovers in the fridge for up to 3 days — reheat in the air fryer for a few minutes!

Fluffy, cheesy Air Fryer Frittata — an easy breakfast packed with veggies and flavor, ready in 15 minutes!