WW White Chicken Chili
WW White Chicken Chili
Creamy, comforting, and shockingly low in points
This Weight Watchers White Chicken Chili is the kind of cozy bowl you crave on busy weeknights or chilly evenings. It’s rich and creamy without heavy cream, loaded with tender chicken and beans, and packed with flavor—yet still totally WW-friendly.
Best of all? It comes together in one pot and reheats beautifully for meal prep.
🛒 Ingredients (Serves 6)
- 2 cups cooked, shredded chicken breast
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) great northern beans, rinsed & drained
- 1 can (15 oz) white beans (or more great northern beans)
- 1 cup corn kernels (fresh, frozen, or canned)
- 2 cups fat-free chicken broth
- 1 cup fat-free Greek yogurt (or fat-free sour cream)
- 1 tsp ground cumin
- 1 tsp chili powder
- ½ tsp onion powder
- ½ tsp salt (adjust to taste)
- ¼ tsp black pepper
- ¼–½ tsp cayenne pepper (optional)
- 2 tbsp fresh cilantro, chopped (optional)
👩🍳 How to Make It
1️⃣ Sauté the Aromatics
Spray a large pot or deep skillet with cooking spray. Sauté onion over medium heat for 3–4 minutes until soft. Add garlic and cook 30 seconds more.
2️⃣ Build the Chili
Stir in chicken, beans, corn, broth, and all spices. Bring to a gentle simmer.
3️⃣ Simmer
Cover and simmer for 15–20 minutes, stirring occasionally to blend flavors.
4️⃣ Make It Creamy
Lower heat. Stir in Greek yogurt slowly until smooth and creamy (don’t boil).
5️⃣ Finish
Add cilantro if using. Taste and adjust seasoning.
Serve hot and enjoy every cozy bite 🥣
🧮 WW Points (Approximate)
- 1–2 WW points per serving
(Points may vary slightly by plan and ingredient brands—always double-check in your app)
💡 Pro Tips
- Always add Greek yogurt off heat to prevent curdling
- Thicker chili? Mash some beans directly in the pot
- Freezes well—store up to 3 months
This WW White Chicken Chili proves that comfort food doesn’t have to cost you your points. It’s creamy, hearty, and satisfying enough that no one will guess it’s WW-friendly.
