No-Bake Vegan Chocolate Pecan Energy Bites
No-Bake Vegan Chocolate Pecan Energy Bites (Healthy & Delicious!)
These No-Bake Vegan Chocolate Pecan Bites are rich, chewy, and naturally sweet — coated in silky dairy-free chocolate and packed with crunchy pecans. They taste like a cross between a truffle and an energy ball, but they’re made with wholesome, plant-based ingredients.
Perfect for meal prep, holiday treats, snacks, or a healthier dessert option.
🥣 Ingredients
Filling:
- 1 cup raw pecans
- 1 cup rolled oats
- ½ cup Medjool dates (pitted)
- 2 tbsp maple syrup
- 1 tbsp almond butter (or peanut butter)
- 1 tsp vanilla extract
- Pinch of salt
Chocolate Coating:
- 1 cup dairy-free chocolate chips
- 1 tsp coconut oil
🍳 How to Make Vegan Chocolate Pecan Bites
1️⃣ Blend the Base
Add pecans and oats to a food processor. Pulse until finely chopped.
2️⃣ Add Dates & Flavor
Add dates, maple syrup, almond butter, vanilla, and salt. Blend until mixture sticks together.
3️⃣ Form Balls
Roll into 1–1½ inch balls and place on parchment-lined tray. Chill 20–30 minutes.
4️⃣ Melt Chocolate
Melt chocolate chips and coconut oil in microwave (20-second intervals).
5️⃣ Dip & Set
Dip each ball into melted chocolate, place back on tray, and top with a pecan half if desired. Chill until chocolate hardens.
✨ Tips for Perfect Texture
- Soak dates in warm water if they’re dry
- Freeze balls before dipping for easier coating
- Add chia seeds for extra fiber
- Use dark chocolate for richer flavor
🧊 Storage
- Refrigerate up to 1 week
- Freeze up to 2 months
- Best served slightly chilled
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