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“Krispy-Style” Donuts

Diabetic-Friendly | Low Carb | Keto Dessert

If you miss the soft, sweet taste of Krispy-style donuts, this keto-friendly version is a great alternative. These donuts are light, fluffy, and topped with a simple sugar-free glaze, giving you that classic donut experience while keeping carbs low and blood sugar stable.

They are baked instead of fried, making them easier and healthier while still delivering that soft donut texture.


🥘 Ingredients (Makes 8–10 donuts)

For the Donuts

  • 1 ½ cups almond flour
  • 2 tbsp coconut flour
  • ¼ cup powdered erythritol or monk fruit sweetener
  • 1 tsp baking powder
  • ¼ tsp salt
  • 2 large eggs
  • ¼ cup unsweetened almond milk
  • 2 tbsp melted butter or coconut oil
  • 1 tsp vanilla extract

For the Sugar-Free Glaze

  • ¾ cup powdered erythritol or monk fruit sweetener
  • 2–3 tbsp almond milk
  • ½ tsp vanilla extract

👩‍🍳 Instructions

Step 1: Prepare the Oven

Preheat oven to 350°F (175°C).

Grease a donut pan or silicone mold.


Step 2: Mix the Dry Ingredients

In a bowl combine:

  • Almond flour
  • Coconut flour
  • Sweetener
  • Baking powder
  • Salt

Mix well.


Step 3: Mix the Wet Ingredients

In another bowl whisk together:

  • Eggs
  • Almond milk
  • Melted butter
  • Vanilla extract

Step 4: Combine the Batter

Add the wet ingredients to the dry mixture.

Stir until a smooth batter forms.


Step 5: Fill the Donut Pan

Spoon or pipe the batter into the donut pan, filling about ¾ full.

Bake for 12–15 minutes until lightly golden.

Let cool for 10 minutes before glazing.


Step 6: Make the Glaze

Whisk together:

  • Powdered sweetener
  • Almond milk
  • Vanilla

until smooth.


Step 7: Glaze the Donuts

Dip the cooled donuts into the glaze and place on a rack to set.


🍽️ Serving Suggestions

These keto donuts are perfect with:

  • Morning coffee ☕
  • Unsweetened tea 🍵
  • A small portion of berries 🍓

They also work well as a low-carb dessert.


🥗 Nutrition (Per Donut – Approx.)

  • Calories: 140–160
  • Carbohydrates: 5–6g
  • Net Carbs: 2–3g
  • Protein: 5–6g
  • Fat: 11–13g
  • Added Sugar: 0g

These Keto Krispy-Style Donuts are soft, sweet, and satisfying without the high sugar and carbs of traditional donuts. They’re a great treat for anyone following a low-carb, keto, or diabetic-friendly diet.

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