Kielbasa Soup

Kielbasa Soup – A Hearty One-Pot Comfort Meal

When the weather cools down and you’re craving something rustic, hearty, and soul-warming, this Cozy Kielbasa Soup is exactly what you need. Packed with smoky sausage, tender potatoes, and aromatic vegetables, this simple one-pot wonder fills your home with the kind of comforting aroma that makes everyone wander into the kitchen asking, “When’s dinner?”

It’s a budget-friendly, family-approved recipe that comes together quickly—making it perfect for busy weeknights, lazy weekends, or any time you need a bowl of pure comfort.


🥣 Why You’ll Love This Soup

  • One pot, minimal cleanup
  • Smoky, savory, and deeply flavorful
  • Customizable – add veggies, beans, pasta, or spice
  • Heats and freezes beautifully
  • Perfect for meal prep

🧾 Ingredients

  • 1 lb kielbasa sausage, sliced into coins
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 3–4 large carrots, diced
  • 2–3 ribs celery, chopped
  • 4 cups chicken broth
  • 2 large potatoes, peeled & diced
  • 1 can diced tomatoes (optional but delicious)
  • 1 tablespoon olive oil
  • 1 teaspoon smoked paprika
  • ½ teaspoon dried thyme
  • Salt & pepper, to taste
  • Fresh parsley, chopped (for garnish)

🍳 How to Make Cozy Kielbasa Soup

1. Brown the Kielbasa

Heat olive oil in a large pot or Dutch oven over medium heat. Add sliced kielbasa and cook until browned on both sides. Remove and set aside.

2. Sauté the Veggies

In the same pot, add onion, carrots, and celery. Cook 5–7 minutes until softened. Add garlic and cook 1 more minute until fragrant.

3. Build the Flavor

Stir in smoked paprika, thyme, salt, and pepper. Let the spices wake up in the heat for about 30 seconds.

4. Add the Broth and Potatoes

Pour in chicken broth and diced tomatoes if using. Add potatoes and browned kielbasa back to the pot.

5. Simmer to Perfection

Bring to a boil, then reduce to low and simmer for 25–30 minutes or until potatoes are fork-tender and flavors have melded beautifully.

6. Garnish & Serve

Ladle the soup into bowls and top with fresh chopped parsley. Serve with crusty bread for the ultimate cozy experience.


🍽️ Tips & Variations

  • Make it spicy: Add red pepper flakes or a diced jalapeño.
  • Make it creamy: Stir in ½ cup heavy cream in the last 5 minutes.
  • Add beans: White beans or kidney beans make it heartier.
  • Lighten it up: Swap potatoes for cauliflower florets.

This Cozy Kielbasa Soup is one of those recipes that brings everyone together. It tastes like it simmered all day, even though it only takes about 40 minutes from start to finish. Simple ingredients, big flavor, and pure comfort in every bowl.

Similar Posts