Crispy Vegan Broccoli Bites

ByHannah Peterson

Crispy Vegan Broccoli Bites (Easy, Cheesy & Oven-Baked)

These Crispy Vegan Broccoli Bites are golden on the outside, tender on the inside, and packed with cheesy, savory flavor — all without dairy or eggs. Made with fresh broccoli and simple plant-based ingredients, this easy vegan appetizer recipe is perfect for parties, snacks, or healthy comfort food cravings.

Serve them with a creamy vegan dipping sauce and watch them disappear fast.

Why You’ll Love These Vegan Broccoli Bites

  • 100% vegan and dairy-free
  • Crispy outside, soft inside
  • Kid-friendly and crowd-pleasing
  • Baked or air-fried (no deep frying)
  • Perfect as an appetizer or snack

Ingredients for Vegan Broccoli Bites

  • 2 cups finely chopped broccoli florets
  • ½ cup breadcrumbs (or panko)
  • ¼ cup nutritional yeast
  • ½ cup dairy-free shredded cheese
  • 2 tbsp ground flaxseed + 5 tbsp water (flax egg)
  • 1 clove garlic, minced
  • ½ tsp onion powder
  • ½ tsp smoked paprika
  • Salt and black pepper, to taste

Optional Dipping Sauce

  • Vegan ranch, garlic aioli, or vegan cheese sauce

How to Make Vegan Broccoli Bites

  1. Preheat oven
    Preheat to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Prepare the broccoli
    Lightly steam broccoli for 2–3 minutes, then chop finely.
  3. Make the mixture
    In a bowl, combine broccoli, breadcrumbs, nutritional yeast, vegan cheese, flax egg, garlic, spices, salt, and pepper.
  4. Shape
    Roll mixture into bite-size balls and place on the baking sheet.
  5. Bake
    Bake for 20–25 minutes, flipping halfway, until golden and crisp.
  6. Serve
    Serve warm with your favorite vegan dipping sauce.

Tips for Extra Crispy Broccoli Bites

  • Chop broccoli very finely
  • Don’t overcrowd the pan
  • Use panko for extra crunch
  • Air-fry at 375°F for 12–15 minutes for maximum crispiness

Serving Suggestions

  • Serve as a vegan appetizer or party snack
  • Add to lunchboxes or meal prep
  • Pair with a fresh salad
  • Great alternative to fried snacks

Storage & Reheating

  • Store in the fridge for up to 4 days
  • Reheat in oven or air fryer to restore crispiness
  • Freezer-friendly for up to 2 months

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