Air Fryer Pork Chops
Air Fryer Pork Chops – Crispy, Juicy, and So Good I Eat ’Em for Breakfast!
Who knew the air fryer could turn simple pork chops into something this irresistible? These Air Fryer Pork Chops come out crispy on the outside, tender on the inside, and loaded with flavor — without a single drop of deep-frying oil.
Ever since I first tried making pork chops in the air fryer, it’s been my go-to method. They cook fast, stay juicy, and taste like they came straight from a country kitchen. Breakfast? Lunch? Dinner? Doesn’t matter — these are good any time of day!
💛 Why You’ll Love This Recipe
- Super crispy edges without frying
- Incredibly juicy center
- Ready in under 15 minutes
- No mess, no stress — just perfect pork chops
- Great with ANY meal (yes, even breakfast with eggs!)
🧂 Ingredients
- 4 pork chops (bone-in or boneless)
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon onion powder
- Optional: ½ cup breadcrumbs for extra crunch
👩🍳 Instructions
1️⃣ Prep
Pat pork chops dry with paper towels. Rub with olive oil on both sides.
Combine all spices and season generously.
2️⃣ Preheat
Heat your air fryer to 400°F (200°C) for about 5 minutes.
3️⃣ Cook
Place chops in the basket, leaving space between each piece.
Air fry for:
- 9–10 minutes for juicy, slightly pink centers
- 11–12 minutes for well-done
Flip halfway through so both sides get perfectly crispy.
4️⃣ Rest
Remove the pork chops and let them rest for 3–5 minutes.
This helps the juices settle and keeps the meat tender.
🧈 Optional Crunchy Coating
Mix ½ cup breadcrumbs with a pinch of paprika + garlic powder.
Press each seasoned chop lightly into the crumbs before air frying.
The result: extra crispy, golden perfection. 🤤
🍽 Serving Ideas
- With eggs and biscuits for a powerhouse breakfast
- With mashed potatoes and gravy
- With rice and veggies
- On top of a fresh salad for a lighter meal
These Air Fryer Pork Chops are foolproof — crispy, juicy, and bursting with flavor every time. Once you try them, you’ll wonder why you ever made pork chops any other way!
