Air Fryer Cheesy Garlic Bread
Air Fryer Cheesy Garlic Bread
If there’s one thing that never fails to bring instant comfort, it’s a warm slice of cheesy garlic bread — golden on the edges, soft in the middle, and loaded with buttery, garlicky goodness. And the best part? You don’t even need an oven. The air fryer turns simple bread into a perfectly crisp, café-style treat in just minutes.
This recipe is incredibly easy, takes only a handful of ingredients, and gives you that irresistible melt-in-your-mouth garlic topping with gooey cheese baked right in. Once you try making garlic bread in the air fryer, you may never go back to the oven again.
🌿 Why This Air Fryer Garlic Bread Works So Well
- Ready in 5 minutes — faster than preheating an oven
- Crispy edges + soft center every single time
- Minimal ingredients, maximum flavor
- Perfect as a snack, appetizer, or pasta side dish
🧄 Ingredients You’ll Need
- Bread slices (any type you like)
- Butter
- Grated garlic
- Chilli flakes
- Chopped coriander leaves
- Cheese (mozzarella, cheddar, or mixed)
🥣 How to Make Cheesy Garlic Bread in the Air Fryer
1. Prepare the Garlic Butter
In a bowl, mix together:
- Softened butter
- Freshly grated garlic
- A pinch of chilli flakes
- Finely chopped coriander leaves
This flavorful spread is the heart of the recipe!
2. Spread Over the Bread
Take your bread slices and generously spread the garlic butter mixture over the top.
Add cheese evenly so you get a melty layer in every bite.
3. Air Fry to Golden Perfection
Place the prepared bread in the air fryer basket.
Air fry at 180°C (350°F) for 5 minutes, or until the cheese melts and the edges turn beautifully crisp.
4. Serve & Enjoy!
That’s it — your cheesy garlic bread is ready!
Serve hot for the best flavor and texture.
