Air Fried Baby Bella Mushrooms
Air Fried Baby Bella Mushrooms – My Newest Obsession!
Okay, I officially can’t stop making these. These Air Fryer Baby Bella Mushrooms are incredibly flavorful, juicy on the inside, and perfectly golden and crisp on the edges. They’re so easy and take less than 15 minutes from start to finish!
Seriously, if you love mushrooms — this will be your new addiction. 😋
🧂 Ingredients
- 8 oz baby bella mushrooms, cleaned and halved
- 1 tablespoon olive oil
- 1 teaspoon soy sauce (optional but adds great umami flavor)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon black pepper
- Salt to taste
- Optional: chopped parsley for garnish
👩🍳 Instructions
1️⃣ Toss mushrooms with olive oil, soy sauce, and seasonings until well coated.
2️⃣ Preheat air fryer to 380°F (190°C).
3️⃣ Spread mushrooms in a single layer in the basket.
4️⃣ Air fry for 10–12 minutes, shaking halfway through, until golden brown and slightly crispy.
5️⃣ Garnish with parsley and enjoy immediately!
💡 Pro Tips
- Don’t overcrowd your air fryer — the mushrooms need space to crisp up.
- Add a little balsamic glaze at the end for extra flavor!
- These are perfect as a snack, side dish, or topping for steak, rice bowls, or pasta.
❤️ Final Thoughts
These air fried baby bellas are pure mushroom perfection — tender, savory, and incredibly satisfying. Once you try them, you’ll be making them on repeat too!
