0-Point WW Taco Soup

ByHannah Peterson

0-Point WW Taco Soup (Slow Cooker Favorite)

If there’s one recipe that never fails, it’s this 0-Point Taco Soup. Warm, hearty, comforting, and packed with bold taco flavor — it’s no wonder this has become a holiday favorite, especially around Christmas when you want something cozy without blowing your points.

This is the kind of meal you throw in the crockpot, walk away, and come back to a house that smells incredible. Bonus? You can eat a big, satisfying bowl for ZERO points. 🙌

📝 Ingredients

(Makes about 6–8 servings | All ZeroPoint foods on WW)

  • 1½–2 lbs boneless, skinless chicken breasts
  • 1 can (15 oz) black beans, drained & rinsed
  • 1 can (15 oz) pinto beans, drained & rinsed
  • 1 can (15 oz) corn, drained
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (10 oz) Rotel tomatoes with green chiles
  • 1 medium onion, chopped
  • 3 cups fat-free chicken broth
  • 1 packet taco seasoning (look for low-sodium / sugar-free)
  • 1 tsp garlic powder
  • 1 tsp cumin
  • Salt & pepper, to taste

👩‍🍳 Instructions

  1. Add everything to the slow cooker
    Place chicken breasts in the bottom of the crockpot. Add beans, corn, tomatoes, onion, broth, and seasonings.
  2. Cook low & slow
    • LOW: 6–8 hours
    • HIGH: 3–4 hours
  3. Shred the chicken
    Remove chicken, shred with two forks, then return it to the soup.
  4. Stir & serve
    Taste and adjust seasoning if needed. Serve hot and enjoy!

⭐ WW Points

  • 0 Points per serving
    (Using chicken breast, beans, corn, tomatoes, and fat-free broth)

📊 Nutrition (Per Serving – Approximate)

  • Calories: ~180
  • Protein: 25–30g
  • Carbohydrates: 20g
  • Fat: 2g
  • Fiber: 6–8g
  • Sugar: 3g

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